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NEW!! Small / Sharing Plates Dinner Menu

Cucumber/mint salad with creamy vinaigrette, tandoori masala $12

Beets, apple, goat cheese, candied walnuts, balsamic vinaigrette $15

Oysters on the half shell, (half dozen), lemon, champagne mignonette $18

House pâté with dried cranberry and pistachio, tomato chutney $15

Cochonita pibil taco, pickled onion, house hot sauce $11

Vietnamese fried broccoli with nuoc cham, fresh herbs, peanuts $13

Korean style beef tartare, kimchi, egg yolk, cucumber, age dama $18

Cold soba noodles with lobster satay sauce, caviar, green onion, radish $17

Seared scallops, crushed cauliflower with basil, sour raspberry coulis $19

Pan roasted arctic char, chimichurri, arugula $26

55 day aged bone-in ribeye, cooked sous vide, fried in tallow, miso butter (1.2kg) $120

Potato Croquettes, harissa mayo $12

Aligot potatoes $13

Toasted naan with zaatar and garlic yogurt $8

Reservations are recommended 819 827 3888


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