Dinner

Thursday to Saturday from 5pm

Small & Sharing

Plates

Seasonal Soup | 10

Fresh Punched Fries | basil aioli | 10

Sweet Potato Fries |masala aioli | 12

Spicy Queso Poppers x 5 | smoky aioli | 14

Fried Kosher Pickles x 5 | blue bird sauce | 13

Pepperoni Pizza Rolls x 5 | basil aioli | 14

Vietnamese Broccoli | crispy broccoli, nuoc cham, fresh herbs, crushed cashews, chilis | 14

Dumpling Egg Roll | jumbo pork eggroll,

house fresh ginger plum sauce | 10

Chorizo Queso | hot cheese dip with chorizo, charred peppers & onions, cilantro, scallions served with tortilla chips | 10

Blue Bird Nachos | topped with pico de gallo, chipotle black beans, pickled jalapenos & aged cheddar with guacamole, sour cream & house smoked salsa | 24 Add chicken + 8

Large Plates

Buddha Bowl | fresh greens, house lime, ginger & cardamom dressing, cucumber, spiced quinoa, crispy chickpeas, hemp hearts, pepitas, cabbage, tomato, carrot, pickled onions, house falafel | 22 add: marinated chicken or shrimp skewer + 8

Harusame Bowl | cold sesame, citrus & soy marinated glass noodles, cucumber, carrot, cabbage, pickled onion, fresh greens, edamame, scallions, cashew miso satay sauce | 23

add: marinated chicken or shrimp skewer + 8

Fish & Chips | beer battered cod 7oz, country slaw, house fries, lemon, tartar sauce | 24 double + 10

*Sandwiches are served with a side of soup, salad or fries!

*½ ½ sides + 3

*Gluten free bread + 3

Birria Quesadilla | Mexican birria-style carnitas, pickled onions, cilantro & aged cheddar seared between a flour tortilla, served with braising jus to dip | 22

Korean Chicken Sandwich | crispy breaded chicken tenders, gochujang honey glaze, zhoug, spicy slaw, pickles, kimchi aioli, brioche bun | 24

Skinny Club | griddled balsamic-marinated chicken breast, bacon, lettuce, tomato, red onion, cheddar, pickles, basil aioli, toasted sourdough | 26

Blue Bird Smashburger | 7 oz prime rib, bacon, pickles, blue bird sauce, red onion, lettuce, tomato, aged cheddar, brioche bun, jalapeno popper | 23 double + 10

BBQ Smashburger | 7 oz prime rib, sauteed mushrooms & onions, aged cheddar, Carolina gold BBQ sauce, smoky aioli, brioche bun, fried pickle | 24 double + 10

Falafel ‘Burger’ | house herbed falafel, madras garlic aioli, pickles, turnip, tomato, lettuce, cucumber, red onion, za'atar tahini sauce, brioche bun | 23

Also see our Brunch / Lunch Menu