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Lunch and Brunch

Thursday through Sunday 8am to 2:30pm

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Brunch

 

Bennies | choice of:  house smoked HAM, house SAUSAGE, smoked SALMON, Le Coprin MUSHROOMS or BACON, poached eggs, English muffin*, bearnaise sauce, fruit, potatoes or salad | 18 

 

OB Blue Plate | 2 eggs (poached, over easy or scrambled), house breakfast sausage and/or bacon, toast*, house ketchup, 

potatoes or salad | 20 

 

Big Bird Plate | 3 eggs (poached, over easy or scrambled), house breakfast sausage & smoked ham, bacon, Belgian waffle, maple syrup, house ketchup, potatoes or salad | 26 

 

‘Steak & Eggs’ | house cherry-smoked stout-braised beef brisket, poached eggs, truffle bearnaise, English muffin*,

potatoes or salad | 26

 

Huevos Rancheros | tostadas stacked with chipotle black beans, 2 over easy eggs, pico de gallo, guacamole, lime crema & pickled onions | 19

Belgian Waffle | brown butter, maple syrup, fresh fruit, vanilla whipped cream | 16

 

Yogurt Bowl | Greek yogurt, wildflower honey granola,

fresh fruit | 14

 

Breakfast Sandwich | fried egg, aged cheddar, smoked bacon, basil aioli, tomato, arugula, sesame bagel*, potatoes or salad | 14

 

Smoked Salmon Bagel | smoked steelhead salmon, capers, shaved red onion, dill pickle cream cheese, sesame bagel*, 

potatoes or salad | 16

 

Breakfast Burger | fried egg, smoked bacon, parmesan pickle aioli, ​​red onion, lettuce, tomato, aged cheddar, sesame bun*, fries or salad | 22  add : double patty | 7

 

*Gluten free breads available | 2

 

(No substitutions on plates, eggs can be requested over easy, poached, poached hard, or scrambled)

 

Sides | eggs, sausage, bacon, potatoes, smoked salmon, ham, toast, mushrooms, fruit | 5

 

Large Plates

Buddha Bowl | fresh greens, house lime, ginger & cardamom dressing, cucumber, spiced quinoa, crispy chickpeas, hemp hearts, pepitas, cabbage, carrot, pickled onion, house falafel | 18  

add: chicken or shrimp |    

 

Southwest Caesar Bowl | fresh greens, creole caesar dressing, smoked lardons, charred corn, black beans, tomato, parmesan, bagel croutons | 18  add: chicken or shrimp | 7 make it spicy! | 2

 

Korean Fried Chicken Sandwich | crispy chicken, gochujang, sesame & honey glaze, shaved cabbage slaw, spicy zhoug, pickles, kimchi aioli, potato roll*, fries or salad | 22

 

OB Burger | 7oz beef, smoked bacon, parmesan pickle aioli, ​​red onion, lettuce, tomato, aged cheddar, sesame bun*, Jalapeno popper, fries or salad | 22  extra patty | 7  

BBQ Mushroom Burger | 7oz beef, Le Coprin mushrooms, Swiss cheese, chipotle aioli, BBQ sauce, pickles, caramelized onions, arugula, sesame bun*, fries or salad | 22  double patty | 7

 

Black Bean & Beet ‘Burger’ | aged cheddar, charred corn salsa, spicy aji verde, chipotle aïoli, arugula, sesame bun*, fries or salad | 20

Pulled Pork Sandwich | house-smoked ham & slow roasted pork shoulder, Carolina gold BBQ sauce, fried pickles, swiss cheese, BBQ aioli, potato roll*, fries or salad | 21

‘Steak Frites’ | house cherry-smoked stout-braised beef brisket, Le Coprin mushrooms, caramelized onions, fries, basil aioli | 26


*Gluten free breads available | 2

Fish & Chips | Beau’s beer battered halibut, country slaw, lemon, OB tartar sauce, fresh punched fries | 26 add : double halibut | 12

What's cooking at Oiseau Bleu

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